Frezpresso Martini is a latte style martini slowly frozen to build up ice crystals down to -6 degrees.

Similar to the way gelato is made but in a very compact efficient way. Scientifically it is a very delicate balancing act between alcohol, the fat in the milk and the coffee.

 Frezpresso Martini has a smooth light silky texture and a balanced flavour.

The bite from the ground coffee that garnishes the top adds an unexpected dimension to the overall flavour.

Frezpresso Martini is nothing like tap espresso martini in the market today but instead a unique frozen alcoholic coffee experience.

Frezpresso Martini is currently stocked in over 40 venues around SA, NSW and QLD.

Frezpresso is not a replacement for traditional Espresso Martini's but a quality summer alternative and a unique point of difference with a great profit margin that would compliment any cocktail list.

Frezpresso martini uses your alcohol in the mix so it does no clash with existing liqueur agreements that you may already have.

Frezpresso Martini also compliments your bar staff by keeping them at the bar taking money rather than having to disappear for 5 minutes to make a traditional Espresso Martini thus saving staff hrs and keeping them on the front lines where they should be.